December 2011
4 posts
Eater: The 5 Hardest Doors in New York City →
2. PROVOCATEUR: Still holding on to the second spot is Mike Satsky and Brian Gefter’s Gansevoort Hotel hot spot. While Satsky will probably cry over his cornflakes that the club isn’t number one, the club still manages to keep its door policies tight and continues to book top flight DJs to keep its Euro-centric crowd happy and shelling out cash for bottles. The team has also...
New York Times: "Pig," a Play, Roasts the... →
Oh, hey, NBD, just a feature on Diner’s Journal.
At a performance of “Pig: A Restaurant” at the Upright Citizens Brigade Theater in Chelsea on Wednesday night, a deranged celebrity chef unveiled a drink list featuring “bacon-infused bourbon” and “pork cheek bitters.” A locavore praised the taste of edible weeds picked along the Brooklyn-Queens Expressway. And a food publicist fretted...
Zagat: Pig: A Restaurant Returns to UCB to Lampoon... →
Zagat (rhymes with cat!) recommends Pig: A Restaurant (rhymes with returns to UCB at 9:30pm on Wednesday, December 21!).
Do you think that locally source swine is like, totally hilarious? Well, we’ve been hearing some good buzz about Pig: The Restaurant, a show by Leila Cohan-Miccio that is running tonight and December 21 at the Upright Citizens Brigade Theater (you can get tickets and...
Brooklyn Based: Making Fun of Foodies →
Target audience: reached.